Released by  

It took me a few years to warm up to this one, but eventually my dad finally talked me into it, and I never looked back. Kind of like Brusells sprouts.
thanksgivinghowto
Happy Thanksgiving y’all.

Tags: , , , ,

Posted on November 26, 2008

BROWSE / IN TIMELINE

COMMENTS

  1. jamie dubs says:

    Nice gradients, but I thought LOVE was the secret ingredient? <3<3<3

  2. This recipe assumes that the turkey was baked (ideally deep fried) with love.

The expressions published in this site are all in the public domain. You may enjoy, use, modify, snipe about and republish all F.A.T. media and technologies as you see fit.